The Fourteenth of Covaris, 468th Year of the Empire
My Faithful Patrons,
We are now five days out from Dawnmaw, well rested and making great time. We did have to make a hasty exit from the Maw. The Venton matriarch discovered my deception and was not pleased with the knowledge I gained from her cookbook. We beat a swift retreat from their home, but before we left the Maw, we tried our hands at the Odd Fellows' Emporium.
The twins, Gaff and Gadd, who run the place have stocked their store with all sorts of wares. And with our extra coin recently, cost was no prohibition when it came to acquiring new supplies and equipment.
Aliasbe found herself a bag of holding- an item we very much were in need of. She also procured quickening gauntlets. According to Gaff, these will enhance her strikes. Gadd also provided an enchantment at no extra cost that allows the gauntlets to color match whatever armor or outfit Aliasbe happens to wear.
Dathor has eschewed conventions once again and bypassed the weapons. He continues to usurp what I think of when I think of barbarians. He claimed he had no need of new armor or weapons, so he bought a puzzle box from the brothers. This is no ordinary puzzle box though. Once he manages to open it, Gaff promises that the secret inside will be one that will surprise, delight, and aid our fearless leader. Dathor has vowed to try and solve it everyday.
Ishael found some sheet music she ensures us we will find enchanting during our travels. She also found a feathered cap that, at first, I thought was too absurd to wear, but the lovely little bard manages to pull it off. Gadd claims it will help with Ishael's performance when singing, but I don't see how.
As for me, I am delighted by my purchases, I managed to buy a collapsible kitchen. Through some arcane enchantment a full kitchen- cabinets, pantry, countertops, oven, and a full set of pots and pans has been compressed into a pendant on my neck. I simply set the pendant on the ground and speak the activation phrase and it burst fourth into a full size kitchen. This might be my favorite purchase ever and I'm excited to use it on the trail.
If you're ever in Dawnmaw, I cannot stress enough that you need to visit the Odd Fellows' Emporium. It will delight you and I'm sure you will find something to your liking.
With any luck we will be at the Southern Spire within a month and a half facing the dragon and I can share with you my review of the stew. I thank you for keeping your faith in my journey and I look forward to continuing to guide this culinary excursion with you.
I will leave you this letter with a quick treat we picked up from the brothers on the way out of their store. It is a delectable combination of corn and spices.
The Odd Fellows' Market Corn
Ingredients:
- 4 ears of fresh corn
- 1/4 cup butter, softened
- 1/4 cup soured cream
- 1/4 cup crumbled mild cheese
- 1 tablespoon finely chopped coriander leaves
- 1 teaspoon powered chilis
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon dried and powered garlic
- Juice of 1 lime
- Salt and pepper to taste
Instructions:
1. Begin by preparing a fire or a grill in your cooking area.
2. Peel back the husks of the corn, but leave them attached at the base. Remove the silk strands from the corn and carefully pull the husks back up to cover the corn.
3. Place the corn on the hot grill or directly over the fire, turning occasionally, for about 10-15 minutes or until the husks are charred and the kernels are tender. Remove from heat and set aside to cool slightly.
4. While the corn is cooling, prepare the butter mixture. In a bowl, combine the softened butter, cream, crumbled cheese, chopped coriander leaves, chili powder, smoked paprika, garlic powder, lime juice, salt, and pepper. Mix well until all the ingredients are fully incorporated.
5. Once the corn is cool enough to handle, carefully peel back the charred husks to reveal the golden kernels. Leave the husks attached at the base for a rustic presentation.
6. Spread the butter mixture generously over each ear of corn, making sure to coat all sides.
7. Return the corn to the grill or fire, and cook for an additional 3-5 minutes, turning occasionally, until the butter mixture is melted, bubbly, and slightly caramelized.
8. Remove the corn from the heat and let it cool for a minute or two. Sprinkle additional crumbled cheese, chili powder, and coriander on top for extra flavor and visual appeal.
9. Serve the Market Corn while it's still warm and enjoy the magical combination of smoky, savory, and tangy flavors.
Indulge in this delectable corn recipe, and let its enchanting flavors transport you to the bustling markets of the Dawnmaw.
Flavorfully Yours,
Hathor Rophine
PS- if you enjoy these letters, and want them to continue, I encourage you to toss a few coins to this enchantment to keep them coming.
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